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Grilling While Armed: The Top 20 Recipes: How to Get off the Gas and Become Your Neighborhood BBQ Pit Boss in One Day Paperback – June 24, 2019

by Mark Walters (Author), George Hill (Author)

39

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The brainchild of nationally syndicated talk radio personality, Mark Walters, host of Armed American Radio, Grilling While Armed-The Top 20 Recipes has been a long time coming! For over a decade on the nation's airwaves on hundreds of radio stations, Mark has been discussing his love of freedom, the right to bear arms and his love of great outdoor BBQ with throngs of listeners. A long time stick burner and wood cooker guy, Mark believes the two go together, for what’s more American than BBQ and guns? Not much. They're part of our national heritage. Together with noted firearm expert and radio program contributor, George "The Mad Ogre" Hill, they bring two of America's great pastimes together. "We're excited to bring you Grilling While Armed: The Top 20 Recipes – How to get off the gas and become your neighborhood BBQ Pit Boss in one day – The Handgun Edition. Our intent here is to move you gas-grillers to a real fire and new outdoor chefs directly to coals and wood before you make the mistake of thinking you’re barbecuing on a gas grill, to begin with. We’ll provide you the basic framework, along with the necessities to getting you on charcoal or wood-fired cooker quickly before you error and become a "convenience” gas griller in the first place. In our effort to do so we’re providing you twenty of our incredibly easy to prepare favorites that smoke up the neighborhood and will always have the neighbors wanting to know when you’re lighting the cooker again! These recipes are simple, hearty, inexpensive and don’t require a cooking school degree and years of practice. In fact, they’re so simple you’ll be smoking up the hood like a pit boss in a matter of minutes, yes minutes." After you get the smoker going, Mark and George pair up a great sidearm for you to wear inspired by the food you're cooking. See guns and BBQ have been flirting with each other for centuries. Rugged individuals have been cooking over open flames and carrying sidearms in America since our founding. It just took Grilling While Armed to make the connection for you! Enjoy the recipes in this book, make them your own and remember, when it comes to our right to bear arms and great BBQ, together we will never let anyone take either away from us!

Print length

160 pages
Language

English
Publication date

June 24, 2019
Dimensions

8 x 0.38 x 10 inches
ISBN-10

107540455X
ISBN-13

978-1075404559
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Product details

Publisher ‏ : ‎ Independently published (June 24, 2019)
Language ‏ : ‎ English
Paperback ‏ : ‎ 160 pages
ISBN-10 ‏ : ‎ 107540455X
ISBN-13 ‏ : ‎ 978-1075404559
Item Weight ‏ : ‎ 14.9 ounces
Dimensions ‏ : ‎ 8 x 0.38 x 10 inches

Best Sellers Rank: #2,600,007 in Books (See Top 100 in Books)
- #1,594 in Meat Cooking
- #2,074 in Barbecuing & Grilling
- #2,336 in Southern U.S. Cooking, Food & Wine

Customer Reviews:
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Mark Walters

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Mark Walters is a nationally syndicated talk radio personality, author, speaker, and award-winning gun rights activist. Host of two critically acclaimed national radio programs, Armed American Radio and Armed American Radio's Daily Defense, Mark is one of America's loudest voices defending the right to bear arms. He is a member of the Board of Directors of the Citizens Committee for the Right to Keep and Bear Arms and the winner of the 2015 Gun Rights Defender of the Year award and the 2017 Second Amendment Foundation Distinguished Service Award. Mark's weekly columns can be read on Ammoland.com. In addition to his vocal support for the right to bear arms, Mark is also a lifelong avid BBQ enthusiast. Bringing his two passions together in his latest work, Grilling While Armed, The Top 20 Recipes – How to get off the gas and become your neighborhood BBQ Pit Boss in one day, Mark, together with noted firearm expert George "The Mad Ogre" Hill, combines two of America's great pastimes in a unique and never been done before way by combining great BBQ with the perfect gun to wear on the hip while smoking up the neighborhood.

Customer reviews

4.9 out of 5

39 global ratings

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John J

Well Worth the Wait

Reviewed in the United States on August 11, 2019

Verified Purchase

Where do I start? The very best crafted cookbook I've ever laid eyes upon. And that theme!! I couldn't put it down after my first read. Mark and George hit a home run with this. The photography is superb, the recipes are just outstanding, something for everyone. The pairings of the guns/knives with the dishes are just outstanding. I've tried a couple of the recipes and they are mouth watering. Gotta control my urge to go out and buy some of those firearms/knives. I plan to order additional books to give as gifts. Oh and did I mention that a portion of revenue from sales goes towards protecting our 2nd amendment rights? Highly Recommended.

One person found this helpful

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L. S. Mahar

Outstanding BBG advice.

Reviewed in the United States on August 23, 2021

Verified Purchase

The "Grilling While Armed" cookbook is outstanding BBG advice with an impressive flair for the love of shooting sports. I give it an a-plus and then some.

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Todd S

Every Freedom Loving, American needs this book!

Reviewed in the United States on July 5, 2019

Verified Purchase

This book is amazing! Mark Walters and George Hill have done a great job creating this cookbook. I was a gas grill owner for many years, but Hank Hill could not do BBQ like this using propane. I now have a wood pellet smoker grill and love that I can pair my favorite recipe with a great handgun.

2 people found this helpful

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Loren

Great barbecue

Reviewed in the United States on July 10, 2019

Verified Purchase

This book is awesome. From choosing a type of cooker, to different fuels, how to season it and most importantly some AWESOME recipes. I got seriously hungry just reading through this book and look forward to many delicious meals

One person found this helpful

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Amazon Customer

Great Book!!

Reviewed in the United States on July 8, 2019

Verified Purchase

Love this book! Recipes are easy and fun, my whole family is loving the food. The meatloaf is our favorite so far, but I paired it with my SIG 365 in Desert tan.

One person found this helpful

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Amazon Customer

So Good, Bought one for a Friend

Reviewed in the United States on August 1, 2019

Verified Purchase

Grilling While Armed is an outstanding book. The photographs are extremely helpful and will be looking forward to the next book that pairs recipes with a long gun.

One person found this helpful

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Robert Disque

Fantastic, entertaining, and fun book

Reviewed in the United States on August 14, 2020

Verified Purchase

Great guns and great recipes. This is a must have book for grilling and gun enthusiasts.

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John Childs

The book looks good enough to eat